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Smith’s
Semi Boneless Ham
This
product is fully cooked and needs only to be heated too be fully
enjoyed!
SMITH’S SEMI BONELESS HAMS
Are available in a variety of ways at your grocer’s deli area.
What?
Premium quality Smith’s products are not available in your
area??
CLICK HERE to find
out how you can get your tastebuds on this great tasting Smith’s
product!
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Smith's
Ham Voted National Champion!
Here
at Smith’s we’ve known it all along but
now the whole nation has taken
notice and picked our delicious Smith’s Boneless
Gormet Ham as the nation’s best ham, second to
none!
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N
E W S - F L A S H!
Smith's Ham
was voted the
“National Champion” at the 2005
American Cured Meat Championships!
(Read
the full-story Press Release by clicking
here.) |
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REMEMBER...
You
can buy our premium, great tasting, CHAMPION Semi Boneless
Gormet Ham pre-packaged or by the pound from your grocer’s
deli section!
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Easy Heating Instructions for all Smith's
Hams
This
Smith product is already fully cooked when purchased. Simply
heat to enjoy!
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Oven:
Preheat oven to 300 degrees. Remove plastic wrap from
your Smith’s ham. Place your Smith’s ham uncovered
in a shallow baking dish or pan. Bake about 20 minutes
per pound of ham. Baste with glaze of your choice or simply
heat and serve. If you use a meat thermometer, bake until
internal temperature reaches 140 degrees. Immediately
carve and serveyour delicious Smith’s ham.
Microwave:
Remove plastic wrap from your Smith’s ham. Cut
slices to the thickness you desire and microwave a maximum
o f two slices at a time, allowing about four minutes
on high (one slice = about three minutes) and serve your
Smith’s ham.immediately.
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Instructions
for a Delicious Smith's
Ham Glaze
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Brown Sugar and Mustard Glaze:
Score top of ham in crisscross pattern with a sharp knife.
Mix 1/3 cup mustard with 1 cup brown sugar until thick sauce
is obtained. Apply to ham in baking dish, place in oven, and
cook as outlined in Heating Instructions. Basting is not necessary.
Beer
and Honey Glaze:
Score top of ham in crisscross pattern with a sharp knife.
Place ham in glass or metal baking pan. Pour or brush 1-1/2
cups honey over ham, covering evenly. Pour 1/2 bottle or can
of beer (or substitute 2 cups ginger ale) into baking dish
and place into oven as outlined in Heating Instructions. Baste
every 12 minutes.
CHECK
OUT OTHER GREAT RECIPES BY GOING TO OUR “RECIPE
PAGE.”
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Quality
Smith’s wieners, sausage, deli meats and bacon are also the
best tasting
products youll ever find!
What?
Premium quality Smith’s products are not available in your
area??
CLICK HERE to find
out how you can get your tastebuds on this great tasting Smith’s
product!
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"Good
Taste Never Goes Out of Style!"
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